Whether it’s chicken broth or beef bone broth, homemade bone broth is a wonderful whole food to have on hand.
My broth is very basic: Bones, water, and ACV!
In this video, I make chicken bone broth and beef bone broth using a crock pot and an instant pot with the crockpot settings.
Basically, add bones, cover with water, add 1 to 2 tablespoons of apple cider vinegar. Cook on low for 36 to 48 hours or until bones are soft. Strain broth and store in the freezer.